While potato is cooking, mix the pecan ingredients in a bowl and put aside 5. I love them so much! They taste so good you could have them for dessert and put in a tart crust. To freeze: mashed sweet potatoes store well in the freezer for up to 3 months. Vegan sweet potato casserole is a hit around the holidays, but honestly it is great year round. Add the oil, maple syrup, coconut milk, vanilla, salt, pepper, cinnamon, nutmeg, and juice with the potatoes. Plant-Based Milk – use vegan milk that is plain flavored (not vanilla) and not too sweet. This sweet and savoury Vegan Mashed Sweet Potato is incredibly creamy and delicious and just perfect for serving with your holiday meals. Made with coconut milk and dried coconut sprinkled on top like a light dusting of snow, these Vegan Whipped Coconut Sweet Potatoes went over BIG when I tested it out with my fam, who deemed it perfect for our upcoming, massive Thanksgiving feast. To store: Store leftover sweet potato mash in the refrigerator in an air-tight container for 3 days. But I didn’t always feel that way about sweet potatoes. Remove sweet potatoes from oven and remove the skins. Unsweetened soy milk, cashew, or oat milk work best since they are rich and creamy, but unsweetened almond or rice milk will also work. Vegan; Recipes with sweet potatoes; These whipped sweet potatoes are a Thanksgiving favorite around here. Storing and reheating. Fill a large pot about 1/3 full of cold water. Flour: Most gluten-free flours will work (I wouldn’t recommend coconut flour though), or you can use regular all-purpose flour or spelt flour if you aren’t gluten-free. Coconut Milk: You can substitute this with another dairy-free milk, but then it’s best to add 2-3 tbsp of vegan butter or coconut oil to the filling for a super creamy sweet potato souffle. Salt and Pepper – for flavor. Don't be put off by the fact they are vegan, no one will ever know the difference. Place sweet potatoes in a bowl and mash with a folk or a mixer (you can leave some chunks if you like). To reheat: When you’re ready to enjoy the mashed sweet potatoes, warm it on a skillet on medium-low heat, the microwave, or enjoy at room temperature. If you love mashed potatoes, then you will love a vegan sweet potato casserole. They are creamy and the It is totally a southern dish that has been around forever, but today we are veganizing it. 6. How to make vegan mashed potatoes. These mashed potatoes are great as a side for Thanksgiving. The sweet potatoes are first roasted with herbs and garlic to concentrate the flavours, then they are mashed with spices and coconut …

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